Cordon Bleu cooking at its best
Beeton For Time is a well-established, family catering business run by Dorcas Cresswell and based in Felindre, near Hay-on-Wye in The Brecon Beacons National Park.
Dorcas is a professional Cordon Bleu chef and loves to create her own dishes as well as cook traditionally. As well as using ingredients from local Welsh suppliers, Dorcas will often make use of the many fruits, vegetables and salads grown in her own garden.
Beeton For Time can cater for a whole range of parties and special family occasions, tailored to your own special dietary needs including a large selection of vegetarian choices. We always willing to advise and help you choose from our imaginative and delicious home-cooked menus or help you create your own.
Beeton For Time is well known for its efficient, adaptable and personal service. We offer exacting attention to detail, performed in an unobtrusive and efficient manner.
We can cater for most occasions, including:
- Dinner parties
- Themed parties (e.g. Italian, Caribbean, Greek)
- Hot & Cold Buffets
- Business lunches/parties
- Drinks parties
- Finger Buffet parties
- Birthday & Children's parties
- Holiday cottage catering
- Christmas selections
- Society hampers - for occasions such as Wimbledon, Ascot, Glyndebourne, Henley and the Royal Welsh Show
- Food for the freezer
China plates, cups & saucers, cutlery and table-clothes can be hired from us for your special occasion. Staff can also be provided.
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